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Mug Cake
stracciatella

Free from gluten and milk.

With OLDA Mug Cake you have a wonderful cake in 3 minutes! All you need is a mug, some liquid (water or milk), some cooking oil or melted butter and a microwave.

The result is a fluffy, juicy, steaming fresh cake which is wonderfully good as it is but which can be refined with a little ice cream, cream, berries or anything else you like.

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Ingredients

sugar, gluten-free wheat starch, chocolate chips 10% (sugar, cocoa mass, cocoa powder, cocoa butter, emulsifier: soy lecithin), corn starch, lupine flour, dried egg white, linseed flour, leavening agent (E450, E500), thickener: guar gum/guar gum, emulsifier: soy lecithin, salt, aroma.

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Nutritional values

/100 g: Energy 1572 kJ, 371 kcal
Fat 2.7 g - of which saturated fat 1.4 g
Carbohydrate 79 g - of which sugars 47 g
Protein 5.8 g
Salt 0.2 g

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Where can they be bought?

Available for purchase at the online stores gottutangluten.nu and Apotea.

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